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Photo by Brad Clement – Spindrift Films

My passion is wine! All types, all styles, crafted by premier class wineries who produce honest wines. I’m especially fond of Italian vino, from the Dolomites to Sicily. I’m also crazy in love with the wines of the Iberian Peninsula (Portugal & Spain), Oregon, Champagne, Cool Climate California sites, Washington, and on and on. Perhaps you’ve come here to find bottles you’ve never tried, or maybe for a seasoned veteran’s view. To learn something new, or perhaps school up about a bottling you’ve followed for years but didn’t know much about. I’m here to share the love of all things vinous! Thank you for swinging by, I hope you enjoy this site, and please be sure to sign up by entering your email on the right. For more on moi click here. Cheers! 

Hot Picks

A Pair of New Gems from Rasa Vineyards September, 2022

These wines are in the +/- $20 price range.

2021 Rasa Vineyards, Columbia Valley AVA, Occam’s Razor, Pinot Gris (RT93) The recently released 2021 Occam’s Razor Pinot Gris shows a bit paler than its predecessor but, reflects remarkable wine making skills that appear to be on the rise. Billo and Pinto – the owner/winemaker brothers – continually impress and these new releases set a high bar for this set of wines. Crafted from Pinot Gris grown in the Gamache and Frenchman Hills Vineyards. Laser focused aromatics reveal a core of tangerine, white peach and hints of fresh almond and white flowers. The palate is equally focused, yet generous in its mouth texture, with its ripe, succulent fruit balanced with bright, fresh acidity. In a few words, this is a fabulous Pinot Gris outperforming its price point and setting a standard of excellence. Catch it while its fresh and alluring. Drink now-2025

2019 Rasa Vineyards, Columbia Valley AVA, Occam’s Razor, Red Blend (RT91) A creative blend of seven varieties: 41% Cabernet Sauvignon, 32% Syrah, 9% Grenache, 8% Merlot, 4% Cabernet Franc, 4% Touriga Nacional, 2% Petit Verdot, the 2019 vintage is showing exceptionally well and transcends the rusticity that characterized previous vintages. Aged 19 months in oak, of which only 15% is new, it expresses the mouth texture of cask aging yet shows no toasted oak characteristics. Deep ruby in hue, notes of blackberry, plum, dark ripe cherry, brambly brush and hints of white pepper frame a masculine bouquet. In the mouth this conveys a sense of sophistication and refined wine crafting with bright, ripe fruit, fresh acidity, and sweet, ripe tannins. This wine is a real beauty for the price point, simply outstanding! Drink now-2028+