2016 Paitin, Barbera d’Alba Superiore, Campolive (RT 92+) Here lower yields and longer aging in Botti have paid off as this takes a big step up from the Serra in terms of revealing a darker, denser hue, a more pronounced bouquet and more chutzpah on the palate. Notes of masculine dark cherry, red currant and saddle leather lead to a rich, mouth coating palate with refreshing acidity and perfectly ripe tannins. Delicious in every way! Drink now-2028+